Zucchini and feta were definitely on the menu but I needed a recipe. The inspiration for this dish came from Veggie Mama. She posted a recipe for zucchini boats that looked and sounded delicious. I wanted something with a few less steps and did a little research to come up with this one... I also had some grape tomatoes that needed to be used up. Quite tasty for a clean out the frig dish! 2 med zucchini, sliced
1/2 grape tomatoes, sliced in half
3 cloves garlic
Black Pepper
Oregano
1/3 c feta cheese
water
Saute veggies, garlic, pepper and oregano in a little water with lid until just tender. Sprinkle with feta and allow to melt.
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